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3 Types of Chopsticks: Chinese VS Korean VS Japanese, Dos & Don'ts (Original Post) YoshidaYui Jan 2 OP
Sad to say. on my various trips to China, HK, SK, Taiwan.... OAITW r.2.0 Jan 2 #1
I actually spent a good chunk of the holidays learning everything I never knew about chopsticks. Native Jan 2 #2
its 2025.have they considered forks? pansypoo53219 Jan 3 #3

OAITW r.2.0

(28,964 posts)
1. Sad to say. on my various trips to China, HK, SK, Taiwan....
Thu Jan 2, 2025, 06:16 PM
Jan 2

I never could master the use of chopsticks. Probably should have practiced before I went on the trips.

Native

(6,702 posts)
2. I actually spent a good chunk of the holidays learning everything I never knew about chopsticks.
Thu Jan 2, 2025, 07:50 PM
Jan 2

I wanted to buy a nice set for my new son-in-law, and I ended up buying a set from Amazon in Japan. I finally found a company that used a natural lacquer, but I could only get them directly from Japan. I don't think I've ever used Google Translate to read so many reviews before in my life. LOL.

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