These paragraphs are the first pieces of information I got which made me aware of these two enzymes. They are about halfway down this link.
http://www.earthclinic.com/CURES/blood_clots.html
Serrapeptase is a proteolytic enzyme - it breaks down protein. This means it is able to act on pathogenic (disease causing) tissue, such as blood clots, cysts, arterial plaque and the substances produced naturally by the body as part of its inflammatory response.
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Nattokinase is an enzyme extracted and purified from a Japanese food called Natto. Natto is a cheese-like food made from fermented soybeans that has been eaten in Japan for many years. It is thought by some to be a valuable tool in minimizing the chances of developing heart and vascular diseases. Natto is produced by fermentation by adding the bacterium Bacillus natto, a beneficial bacteria, to boiled soybeans. The resulting nattokinase enzyme is produced when the bacterium acts on the soybeans. While other soy foods contain enzymes, it is only the natto preparation that contains the specific nattokinase enzyme. Nattokinase is valued in the alternative medicine community as a clot-buster and blood thinner, and is sometimes recommended as a substitute for daily aspirin therapy. But it's effects go beyond that in terms of catalyzing other enzyme activity."
"I have researched the natto and it was recommended to take a dose of 2000fui to help with blood clots."
"I have a history of blood clots, my doctor started me on Nattokinase and, as long as I take it, I have had no further incidents. I went off of it for a couple of weeks and ended up with 2 clots, but they quickly disappeared after a few days back on nattokinase. This also has helped to ease my menstrual issues."
This is what I take to dissolve the clots in my leg. I take the cayenne and hawthorn 3x a day with my meals and I take the nattokinase and serrapeptase 3x between meals on an empty stomach. One of those is before going to bed which is when I take one of the magnesium pills. But be careful not to over do it which I did. What happened was I ended taking too much cayenne (much more than what the bottle says) and it killed too much of my good bacteria which caused a light yeast infection on my tongue (Thrush). That was a little bit of a hassle to get rid of but I got rid of that using herbal remedies too.
And here's a link about using cayenne for blood clots.
http://www.livestrong.com/article/482716-does-cayenne-dissolve-blood-clots/
Here's the videos I watched before I started using this route for my blood clots.
Take care dixiegrrrrl,