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Cooking & Baking

Morbius

(489 posts)

11. The soup was good.

Reply to Morbius (Original post)

Sun Apr 13, 2025, 07:30 PM

Apr 13

Normally, I use dark meat when making my turkey noodle soup, but this wasn't bad at all. Overall, I strongly recommend turkey breast in a slow cooker; makes for good eating on a budget.

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Saturday plan: slow cooker turkey breast [View all] Morbius Apr 8 OP

Sounds delicious (and I am a vegetarian but used to cook turkey). I might add some celery to the onion bed. Nanuke Apr 8 #1

Great idea imo SheltieLover Apr 8 #3

and carrot Kali Apr 8 #6

Sounds delicious! SheltieLover Apr 8 #2

I've never made it in a slow cooker viva la Apr 8 #4

Save the broth for soup? viva la Apr 8 #5

Well... Morbius Apr 8 #7

Right, no bones viva la Apr 9 #8

This worked. Morbius Apr 12 #9

Vegan here, but... buzzycrumbhunger Apr 12 #10

The soup was good. Morbius Apr 13 #11